Taco tater tots casserole

Taco tater tots casserole

A tater tots casserole with a Mexican twist

Next Instructions


  1. n a cast iron skillet over medium heat, sauté onion and garlic in oil. Add beef and cook until no longer pink.
  2. Drain the fat then return to stovetop.
  3. Preheat oven to 375F.
  4. Add the green chiles, taco seasoning mix, enchilada sauce, beans, and 2 cups of the cheese. Stir together to combine.

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