Stuffed Bell Pepper Casserole

Stuffed Bell Pepper Casserole


  1. Prepare rice according to package directions. Do not overcook.
  2.  Preheat oven to 350 degrees.
  3. Meanwhile, grease a 9x13 casserole dish with cooking spray.
  4. In a large non-stick pan over medium heat, sauté onion in olive oil until translucent.
  5. .Add ground beef to skillet. Sauté until fully cooked and no red remains.

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