Steak Kabobs with Garlic Butter

Steak Kabobs with Garlic Butter

These steak kabobs are pieces of sirloin beef skewers with mushrooms, peppers and onions, then grilled to perfection and finished off with garlic butter. An easy and hearty dinner option!

INSTRUCTIONS
  1. Heat a grill or indoor grill pan to medium high heat.
  2. Thread the beef, mushrooms, pepper and onion onto skewers.
  3. Brush the meat and vegetables with olive oil and season generously with salt and pepper.
  4. Place the kabobs onto the grill and cook for 4-5 minutes per side.
  5. Melt the butter in a small pan over medium low. Add the garlic and cook for 1 minute. 


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