PARMESAN SPINACH MAC AND CHEESE

PARMESAN SPINACH MAC AND CHEESE

This parmesan spinach mac and cheese is an easy, satisfying recipe for busy weeknights.

 INSTRUCTIONS


  1. Cook the pasta in very salty water until al dente. Drain pasta and set aside.
  2. Return empty pasta pot to stove and turn the heat to medium.
  3. Add butter to pot and heat until just melted.
  4. Whisk flour into butter and let cook for 30 seconds.
  5. Slowly stream milk into pot, whisking constantly to break up any lumps of flour. Cook, whisking occasionally, until sauce has thickened and just begun to simmer, about 7-10 minutes.

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