Jiffy Cornbread Casserole

This Jiffy Cornbread Casserole is an easy side dish for your Thanksgiving or every day meals. I like to describe it as a gooey cheese cornbread. I think some might call it bread pudding. Whatever you call it, it is a perfect holiday side dish.


  1. Preheat oven to 375.
  2. Grease casserole dish.
  3. Beat eggs and set aside.
  4. Pour butter into prepared dish.
  5. Add corn (whole kernel and cream style) into dish.
  6. Add eggs and sour cream.

Get Full Recipes Click Here

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel