chicken wild rice casserole

chicken wild rice casserole

Chicken While Rice Casserole! Real, healthy ingredients and it just tastes like a bite of Minnesota home. Real food + comfort food.

INSTRUCTIONS


  1. Preheat the oven to 350 degrees. Chop the onion, carrots, and celery. Place in a large baking dish. Add the wild rice and the broth. Cover tightly with foil. Bake for 1 hour 15 minutes.
  2. When the rice is almost done, melt four tablespoons butter in a small saucepan over medium heat. Add the flour, salt, and poultry seasoning and cook for one minute. Add the milk slowly, whisking to form a thick, creamy sauce.

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