Cajun Garlic Baked Salmon

Cajun Garlic Baked Salmon

Cajun Garlic Baked Salmon is moist, tender, and simple to make with easy cleanup!  You'll love this salmon baked to perfection with a mouthwatering, buttery, Cajun garlic sauce!

Instructions


  1. Preheat oven to 375 degrees. Line a large baking sheet with foil, spray with non-stick cooking spray or lightly grease with oil and set aside.
  2. Pat the salmon dry and place on the foil.
  3. In a small bowl whisk together the melted butter, garlic, honey, and juice of one lemon.

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