Baked Creamy Corn Casserole

Baked Creamy Corn Casserole

Whether it’s a side dish or a main dish, this Baked Creamy Cheesy Corn Casserole is a huge family favorite!

Instructions


  1. Preheat oven to 400F, rack in the middle.
  2. Lightly spray a 2 quart baking dish.
  3. In a medium-to-large saucepan over medium heat add in the cream, 1/4 cup milk, sugar and butter.
  4. Bring to a boil.
  5. While the cream mixture is heating up make a slurry of the flour and remaining 1/4 cup milk by whisking together until well combined.

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