Parmesan Potato Stacks


Parmesan Potato Stacks

Ingredients

Potato Stacks

  • 6 large potatoes
  • 1 cup grated Parmesan cheese
  • 3 tbsp melted butter
  • 1 tbsp finely chopped fresh rosemary (dried works too)
  • 1 tsp sweet paprika
  • 1/2 tsp pepper
  • salt to taste
  • Garlic Topping
  • 2 tbsp olive oil
  • 2 tbsp water
  • 1 large garlic clove, minced

Instructions

Potato Stacks

  1. Peel the potatoes and slice them about 1/10" thick. Place them in a large mixing bowl.
  2. Add the rest of the ingredients and mix well.
  3. Preheat the oven to 375 degrees. Grease 12 muffin tins with butter, or spray them with cooking oil. Arrange the potato slices into stacks inside each muffin tin.
  4. ............
  5. ............
  6. ............

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