BROCCOLI ALFREDO CHICKEN BAKE RECIPE

BROCCOLI ALFREDO CHICKEN BAKE RECIPE


Ingredients

3-4 boneless, skinless, chicken breasts
2 cups alfredo sauce
1 head of fresh broccoli, finely chopped (about 2 cups)
1 cup mozzerella cheese, shredded
1 tsp garlic powder
1 tsp salt
1 tsp ground pepper

Instructions

  1. Preheat the oven to 375F.
  2. Wash and finely chop the broccoli head, then set aside.
  3. In a large baking dish, lay each chicken breast side by side in a single layer. Then sprinkle the garlic powder, salt and pepper evenly over the top of them to season
  4. ............
  5. ............
  6. ............

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