BAKED BEEF FLAUTAS WITH QUESO DIP

BAKED BEEF FLAUTAS WITH QUESO DIP


Ingredients

Queso Dip:

  • 1 can 10 oz each Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  • 1 pkg 16 oz each Velveeta®, cut into 1/2-inch cubes

Flautas

  • 1 lb lean ground beef
  • 1/2 onion diced
  • 1 tbsp taco seasoning
  • 1/2 cup water
  • 10 soft taco or fajita size tortillas
  • olive oil

Instructions

  1. Preheat oven to 425°F.
  2. Brown ground beef in a medium-sized pan over medium-high heat.
  3. Stir in onion and continue sauteing until onion is nice and translucent, 3-4 minutes.
  4. Stir in taco seasoning and water. Bring to a simmer and let simmer for 6-8 minutes or until liquid has evaporated.
  5. .............
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