DIJON-CHIVE SPIRALIZED POTATOES


      

DIJON-CHIVE SPIRALIZED POTATOES


Ingredients

For the potatoes:
1 tablespoon olive oil
1/2 teaspoon garlic powder
1 pound red potatoes, Blade D, noodles trimmed
salt and pepper, to taste
For the dressing:
1/2 tablespoon country dijon mustard
2 tablespoons olive oil
2 tablespoons chopped chives
1 teaspoon apple cider vinegar
salt and pepper, to taste

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