CHOCOLATE CREAM CHEESE CAKE

CHOCOLATE CREAM CHEESE CAKE


INGREDIENTS

1 (15.25 ounce) Devil's Food Cake Mix
1 (3.4 ounce) instant chocolate pudding mix
3/4 cup hot water
3/4 cup vegetable oil
1 teaspoon vanilla
4 eggs
Filling
1 (8 ounce) package cream cheese (softened)
1/2 cup sugar
1 egg
3/4 cup mini semi sweet chocolate chips
Frosting
1/2 cup butter (softened to room temp)
4 Tablespoons cocoa
2-3 Tablespoons milk
1 teaspoon vanilla
3-4 cups powdered sugar

INSTRUCTIONS

1.Heat oven to 350 degrees. Lightly grease and flour the bottom only of a 9 x 13 inch glass baking dish.
2.In a large mixing bowl combine the cake mix, pudding mix, water, vegetable oil, vanilla, and eggs.
3.Mix on low for about 30 seconds, and then on medium speed for about 2 minutes.
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